Eatery

space for food culture

Space for food culture

Have a culinary break and enjoy the variety of our cuisine in the Sale e Pepe. Every day the four cooking islands - "Oregano", "Salvia", "Chili" and "Oliva" bring forth new lunchtime creations. Whether Mediterranean or Asian, vegetarian or hearty, the variations in taste are just as tempting as the quality of our products. The restaurant`s friendly, modern ambience is inviting, giving you a place where you can eat in a relaxed atmosphere and recharge your batteries. 

Menu for Monday, 15.09.2025


MDTRN BROS.

URBAN TRAVELLER

  • Soups

    Roasted celery cream soup | bacon cubes 8, 13, 1, 3, L, I, G, J
    1.00 €
  • Main courses

    Coq au vin French style chicken | Carrot-Mushroom Vegetables | Spaetzle 8, 13, L, I, C, Aa, G, J
    4,80 €
  • Desserts

    Eggnog cream | dark chocolate | cherry compote 8, 13, L, C, G
    1.00 €

LEAVES'N ROOTS

  • Soups

    Roasted celery cream soup | bacon cubes 8, 13, 1, 3, L, I, G, J
    1.00 €
  • Main courses

    Baby chard | baked carrots | orange fennel | couscous | chickpeas | date syrup dressing | cashew nuts L, Hd, Aa, J
    3.00 €
    Bowl with topping - Samosa C, Aa
    4,80 €
    Bowl with topping
    5.40 €
  • Desserts

    Eggnog cream | dark chocolate | cherry compote 8, 13, L, C, G
    1.00 €

LOCAL!

  • Soups

    Roasted celery cream soup | bacon cubes 8, 13, 1, 3, L, I, G, J
    1.00 €
  • Main courses

    Lentil stew | Root vegetables | Potatoes | poultry sausages | farmers bread 8, 5, 3, L, I, Ab, Aa
    4.60 €
    Lentil stew | Root vegetables | potatoes | farmers bread 8, L, I, Ab, Aa, J
    4.00 €
  • Desserts

    Eggnog cream | dark chocolate | cherry compote 8, 13, L, C, G
    1.00 €

Opening Hours

Mo. - Fr.: 8:00 a.m. - 6:00 p.m.
Lunch: 11:30 a.m. - 2:00 p.m.
Saturday & Sunday: Closed

Payment

Catering and employee card